Restaurants/Food & Dining

Mexico Cantina & Vera Cruz Cooking

600 Pine St

Downtown - Seattle, WA 98101

(206) 405-3400

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Menu Highlights

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Seasonal Ceviche

Citrus marinated fresh fish, roma tomatoes, serranos, red onion, cilantro, avocado, fried plantains

15.00

Unique

Clásico guacamole with hard-boiled egg, mint and bacon

12.00

Citrus-Poached Chicken Salad

Free range chicken, mixed greens, shaved jicama, cucumber, mandarin oranges, red onions, pepitas, cumin vinaigrette

16.00

Torta De Pescado

Lightly breaded fish of the day, mexican slaw, avocado, baja sauce

16.00

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Details

About:

As a Green Scene Member, Mexico Cantina Y Veracruz Cooking composts organics and food residuals, reducing the amount of waste going into landfills. By doing this, our establishment rescues valuable material that would otherwise be wasted as garbage and shipped a significant distance away from our community. This helps our restaurant minimize its carbon footprint by avoiding greenhouse gas emissions. Food scraps recycled from the restaurant are turned into rich, earth friendly compost that replenishes urban soils, helps conserve water, and keeps our streams and environment clean for salmon and local habitat.

Categories:

Restaurants/Food & Dining, Mexican Restaurants, Full-Service Restaurants, Limited-Service Restaurants, Eating Places, Restaurant Mexican, Restaurants

Online Menu

Website:

eatatmexico.com

Additional Phones:

Fax: (206) 267-2901

Updates from Users

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Late Night
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Mexican
Open Late
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Supper
Take Home
Take Out
To Go

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